The cultivation of the vineyards is done by experienced collaborators and with the help of machines and technology. We have vineyards over 74 years old and
In this crossing of the two grape varieties we find the best qualities and suitable for the perfect terroir, unmistakable wines are produced. Numerous awards have been won for the wines produced from these grapes.
Quinta da Atela has natural resources and a quality terroir, presenting an excellent microclimate for the development of the grapes. The location and the abundance of water, provides a high potential for the production of high quality wines, whites and reds destintos on the market.